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Fresh Pressed Cabernet Organic Red Wine Vinegar with The Mother (1/16oz)
Complete Functionality Overview
Raw, Unfiltered, and Unpasteurized: The Mother in Every Bottle
Most producers filter, distill, or pasteurize their vinegar, removing beneficial microorganisms and probiotics. Not us! We keep the natural "The Mother" in our raw, unfiltered, and unpasteurized vinegar.
Certified Organic & Pure
Our vinegar is Non-GMO Project Verified, unpasteurized, unfiltered, raw, preservative-free, gluten-free. It’s a premium blend of pressed, organic cabernet grapes, providing a smooth and sophisticated flavor.
Long Fermentation for a Smooth Taste
Using a 100-year-old process, our red wine vinegar is aged in barrels. This long fermentation process allows it to mature and develop complex, smooth flavors.
Premium Quality, Savor the Difference
In every bottle of Mother Earth Vinegar, you’ll find the same delicious, rich chocolate-rouge red wine vinegar. Our vinegar is smoother and more rounded compared to other vinegars.
Loved by Vinegar Experts and Food Lovers
Mother Earth Vinegar is perfect for gourmet cooking, from marinades to sauces and dressings. Loved by vinegar purists and foodies, our premium organic vinegar elevates your dishes with its unique flavor profile.
